tag:blogger.com,1999:blog-3303052484461464803.post7829852640251731029..comments2024-03-14T03:26:02.438-04:00Comments on Alice and the Mock Turtle: How to Make Crispy PicklesSheilahttp://www.blogger.com/profile/08675572031092928728noreply@blogger.comBlogger21125tag:blogger.com,1999:blog-3303052484461464803.post-56531903903094015302014-08-31T17:59:16.885-04:002014-08-31T17:59:16.885-04:00It is not a silly question at all. The The answer ...It is not a silly question at all. The The answer depends on how you jar or can the pickles. If you get a seal (The lid of the jar is indented), then you do not need to refrigerate them. I do not like to worry about whether I have a good seal or not, so I keep my pickles in the refrigerator.Sheilahttps://www.blogger.com/profile/08675572031092928728noreply@blogger.comtag:blogger.com,1999:blog-3303052484461464803.post-69928995880057547522014-08-30T21:40:32.483-04:002014-08-30T21:40:32.483-04:00This might be a silly question... But, do the pick...This might be a silly question... But, do the pickles have to be stored in the fridge?Anonymousnoreply@blogger.comtag:blogger.com,1999:blog-3303052484461464803.post-85154753191545578362013-08-06T09:25:30.875-04:002013-08-06T09:25:30.875-04:00I have not done that so I don't know for certa...I have not done that so I don't know for certain. I have to admit I used to drink pickle juice {as I called it} when I was a kid. The flavors were strong so perhaps it would work. Try it with one cucumber and see if it works!Sheilahttps://www.blogger.com/profile/08675572031092928728noreply@blogger.comtag:blogger.com,1999:blog-3303052484461464803.post-78861603075183703262013-08-05T14:40:04.450-04:002013-08-05T14:40:04.450-04:00I've made one batch so far which was eaten up ...I've made one batch so far which was eaten up almost immediately! delicious! Thank you. I'm sort of a cheap skate so I wondered- have you ever reused the herbs & spices only adding new brine to the new batch? Thanks!Anonymousnoreply@blogger.comtag:blogger.com,1999:blog-3303052484461464803.post-36973776483849223672013-07-28T08:52:34.636-04:002013-07-28T08:52:34.636-04:00Terrific! My brother asks me for these every year...Terrific! My brother asks me for these every year at Christmas because they were in a gift basket I made for him one year. I added some fresh baked bread and nice deli meats and cheeses. I'll have to start planting my own pickling cucumbers instead of buying them now.Sheilahttps://www.blogger.com/profile/08675572031092928728noreply@blogger.comtag:blogger.com,1999:blog-3303052484461464803.post-56549643126894282812013-07-27T19:59:10.521-04:002013-07-27T19:59:10.521-04:00I have been making these pickles since I found you...I have been making these pickles since I found your blog last summer.<br />We love them I now am giving them to family and friends because our pickle crop in our garden is great. Everyone loves them thank you for a great recipe<br />Anonymousnoreply@blogger.comtag:blogger.com,1999:blog-3303052484461464803.post-64221076128769383732013-04-30T20:35:30.330-04:002013-04-30T20:35:30.330-04:00In my opinion, they were about the same. I really...In my opinion, they were about the same. I really couldn't tell the difference. Slicing them thinly really helps. Maybe Potbelly uses more garlic.Sheilahttps://www.blogger.com/profile/08675572031092928728noreply@blogger.comtag:blogger.com,1999:blog-3303052484461464803.post-71767022753942582602013-04-30T19:41:50.961-04:002013-04-30T19:41:50.961-04:00Curious how closely these compared to Potbelly'...Curious how closely these compared to Potbelly's?Anonymousnoreply@blogger.comtag:blogger.com,1999:blog-3303052484461464803.post-66491970202401104122012-07-11T12:53:03.150-04:002012-07-11T12:53:03.150-04:00I'm getting ready to make a batch myself. Hap...I'm getting ready to make a batch myself. Happy you enjoyed them.Sheilahttps://www.blogger.com/profile/08675572031092928728noreply@blogger.comtag:blogger.com,1999:blog-3303052484461464803.post-32874456302251503852012-07-07T16:18:30.071-04:002012-07-07T16:18:30.071-04:00These were amazing! My husband and I made a bunch...These were amazing! My husband and I made a bunch of them with this year's harvest, thank you for the great recipe.Anonymousnoreply@blogger.comtag:blogger.com,1999:blog-3303052484461464803.post-23592079848775123032012-03-17T16:17:06.151-04:002012-03-17T16:17:06.151-04:00I would love to try this with banana peppers, whic...I would love to try this with banana peppers, which I absolutely love! I really like that these are ready to eat the next day; there is no waiting necessary for delicious, crispy dill pickles.<br /><br />Nope, no ice cream with these. Though sometimes a chocolate chip cookie!Sheilahttps://www.blogger.com/profile/08675572031092928728noreply@blogger.comtag:blogger.com,1999:blog-3303052484461464803.post-66996192830537937992012-03-17T13:04:27.891-04:002012-03-17T13:04:27.891-04:00I think I will start making my own too. This is a ...I think I will start making my own too. This is a great recipe and technique, easy enough for me to follow!! I like that there is not sugar too like the purchased kinds which have way to much sugar. Are you going to try other flavors or other veggies? I imagine we can do about anything- onions, carrots, cauli, etc. Are you eating these with ice cream?!;-)Robinhttps://www.blogger.com/profile/05252905448584981721noreply@blogger.comtag:blogger.com,1999:blog-3303052484461464803.post-50682053022273426092011-08-23T08:51:36.385-04:002011-08-23T08:51:36.385-04:00I would think so. This was my first time making p...I would think so. This was my first time making pickles and I purposefully chose a method in which I wouldn't have to do a water bath. But, it starts out with hot liquid so I do not think it would ruin the pickles. The key is keeping the pickles in ice water before you pickle them. Hope it goes well!Sheilahttps://www.blogger.com/profile/08675572031092928728noreply@blogger.comtag:blogger.com,1999:blog-3303052484461464803.post-85977921068129693812011-08-22T19:32:58.046-04:002011-08-22T19:32:58.046-04:00Can you water bath can these??Can you water bath can these??Anonymousnoreply@blogger.comtag:blogger.com,1999:blog-3303052484461464803.post-41284359977571514642009-09-15T00:48:56.363-04:002009-09-15T00:48:56.363-04:00these pickles look amazing. i love seeing somethi...these pickles look amazing. i love seeing something that makes me want to rush right to the market and get started. speaking of school lunches ... these would be awesome. thanks - can't wait to try.jillyhttp://poorfrogpress.blogspot.comnoreply@blogger.comtag:blogger.com,1999:blog-3303052484461464803.post-84542068376032209182009-09-13T22:34:31.307-04:002009-09-13T22:34:31.307-04:00sheila,
i've gotten so many compliments on the...sheila,<br />i've gotten so many compliments on these. it's wonderful!finishtheracehttps://www.blogger.com/profile/17897784232911540905noreply@blogger.comtag:blogger.com,1999:blog-3303052484461464803.post-79317733811698284282009-09-07T13:14:00.705-04:002009-09-07T13:14:00.705-04:00I just made these and they are turning out quite y...I just made these and they are turning out quite yummy and its only been a day. :) Thanks for sharing.Anonymousnoreply@blogger.comtag:blogger.com,1999:blog-3303052484461464803.post-8948929281256986802009-09-04T18:10:19.891-04:002009-09-04T18:10:19.891-04:00I love pickles!
Very nice looking blog you have h...I love pickles!<br /><br />Very nice looking blog you have here. All professional looking.<br /><br />Just stopping by to say "Hi," just because you have a real blog. I told you I would.<br /><br />I'll send the link to my sister. She'll like this blog.<br /><br />I guess I'll see you again when Rachel gets married, but I hope before. It was nice to talk to you, and I had a Traie Wardhttp://www.facebook.com/Erwachtnoreply@blogger.comtag:blogger.com,1999:blog-3303052484461464803.post-83484982418896304692009-08-27T12:58:04.821-04:002009-08-27T12:58:04.821-04:00Anne~ If they are kept in the fridge they should ...Anne~ If they are kept in the fridge they should keep at least 2 months. Since it has salt and vinegar, I would say for quite a bit longer, too. It was far easier than I expected; I think it will be quite awhile before I buy pickles at the store because these were super easy and good.<br /><br />Zurin~ Thank you:) The banana pudding is very creamy. At home everyone said it looked like ice Sheilahttps://www.blogger.com/profile/08675572031092928728noreply@blogger.comtag:blogger.com,1999:blog-3303052484461464803.post-504730417668491482009-08-27T12:05:59.448-04:002009-08-27T12:05:59.448-04:00Hi Sheila, you have a lovely blog. I looked at you...Hi Sheila, you have a lovely blog. I looked at your banana pudding and I have a good mind to try that. It looks so creamy and real pudding like. It must surely taste soo good. It looks like ice cream too! <br /><br />Your pickles look good. I love pickles too.Zurinhttps://www.blogger.com/profile/10209420293425025235noreply@blogger.comtag:blogger.com,1999:blog-3303052484461464803.post-77215503449137556262009-08-27T08:52:22.736-04:002009-08-27T08:52:22.736-04:00Wow, I never thought making pickles could be so ea...Wow, I never thought making pickles could be so easy - I will definitely have to try this. Do you have any idea how long they will last?Annehttps://www.blogger.com/profile/06483353796804487382noreply@blogger.com